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Food

The Food and Drink Manufacturing sector is the largest manufacturing sector in the UK. In terms of economic contribution, it accounts for 17% of all UK manufacturing GVA (£28.2 billion).

The Food and Drink Manufacturing sector is the largest manufacturing sector in the UK. In terms of economic contribution, it accounts for 17% of all UK manufacturing GVA (£28.2 billion). It comprises just over 6,800 businesses and employs nearly 400,000 people. Innovation is key to the Food & Drink Manufacturing sector. Key areas are nutrition, shelf life, packaging, healthy eating, minimal processing, food safety and waste minimisation.

We’ll help you connect with organisations that can help you in your innovation journey.

Our Food Expert

Serena Broadway

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Funding Opportunities

Fisheries and Seafood Scheme

The Fisheries and Seafood Scheme will provide financial support for projects in England that secure sustainable growth across the catching, processing and aquaculture sectors, and that protect and enhance the marine environment.

Opens: 14/04/2021 Closes: 31/12/2022

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Horticultural Quality and Food Loss Network: May 2021 opportunities

The Horticultural Quality and Food Loss Network is providing a range of funding opportunities, including £90k for pump-priming funds for feasibility studies and preliminary data collection, with ring-fenced funds for Early Career Researchers, £5k for Business Interaction Vouchers, and £5k for Networking Visit Funding. The funding call is open to all UK based researchers at UKRI eligible institutions.

Opens: 04/05/2021 Closes: 06/08/2021

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Recorded: 3rd March

Food Industry Innovation 2021 – Food, Nutrition & Health

This event is for people involved in innovation in the food and drink community, including start-ups, SMEs, academics, researchers and established businesses of all sizes.

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News

22.02.2021

Farming Innovation Pathways - All you need to know about this new £12m funding competition for farm-focused innovations

The new £12m Farming Innovation Pathways funding competition is for collaborative feasibility studies and industrial research projects around improving food productivity and increasing resilience and sustainability in line with net zero ambitions.

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11.01.2021

A taste of the future – Trends in food and drink

The KTN AgriFood team supports researchers and businesses to drive innovation that meets evolving food and drink challenges. With this in mind, let’s take a look at some of the trends emerging in food and drink. 

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